Banknote Food Menu

STARTERS & BAR FARE

SOUP OF THE DAY

8.00
served with sliced bread & butter

GARLIC BREAD

5.50
with mozzarella12.00
six slices of crusty baguette in a basket

ANTIPASTO BOARD (for 2 or more)

21.00
Chef's selection of fine Italian cold cuts & cheese, spicy green olives, roasted red pepper and bread of basket

SPEDUCCI (4 to an order)

11.00
char-broiled Lamb Skewers with chimichuri salsa verde

CHICKEN WINGS

1 LB15.00
2 LBS28.00
fresh from the fryer. BBQ, med, hot or honey garlic, celery & blue cheese dip

CHICKEN TENDERS

6 PCS15.00
crispy fried, served with plum sauce, celery & blue cheese dip

CALAMARI

17.00
dredged in seasoned flour, gently fried, served with chipotle mayo

GRILLED COLOSSAL SHRIMP

17.00
perfectly char-broiled, served over classic remoulade

BAJA TACO DUO

11.00
soft shell, either Fish or Steak or Chicken, red cabbage slaw, pico di gallo, chipotle mayo, guacamole, cheddar & jack cheese

LOADED NACHOS GRANDE

17.00
fried corn tortillas, stone baked with jack & cheddar cheeses, green onion, tomato, jalapenos, black olives & black beans. Topped with guacamole, salsa & sour cream

RINGS & THINGS

BASKET OF FRIES

8.00
SIDE5.00
julienne cut

SWEET POTATO FRIES

8.00
with chipotle mayo

BASKET O RINGS

11.00
SIDE6.50
lightly battered, thick cut

PARMESAN POUTINE BOWL

11.00
authentic gravy, premium mozzarella

HAND CRAFTED SANDWICHES

BANKNOTE BURGER

17.00
6 oz fresh ground beef, char broiled & served on a soft bun with lettuce, tomato, onion & pickle topping, served with fries

CHICKEN CHICKEN

16.00
breaded fried tenders, chipotle mayo & pickles on a toasted bun, served with fries

STEAK BAGUETTE

19.50
char-broiled N.Y. striploin topped with sautéed mushrooms & onions, served with fries

HOT SAUSAGE & PEPPER

17.00
topped with sautéed peppers, onions & tomato sauce on a fresh baguette, served with house salad

THE SPICY MEATBALL

17.00
a stewed house specialty topped with tomato sauce, jalapenos and mozzarella cheese, served with house salad

BANKNOTE CLUB

17.00
grilled chicken breast, bacon, lettuce & tomato on lightly toasted multigrain bread, served with fries. Mayo upon request

SIMPLE SALAD SAYS......

BANKNOTE HOUSE

9.50
SIDE5.50
romaine, arugula, radicchio, red onion, vinaigrette dressing

CAESAR

11.50
romaine, traditional creamy dressing, croutons, crispy bacon & parmesan

GRILLED CHICKEN CAESAR

16.50

FIT TO BE TY COBB

18.00
romaine lettuce, tomato, avocado, grilled chicken, hard-boiled egg, crumbled bacon & gorgonzola, vinaigrette dressing

GREEK TYCOON

15.00
romaine, tomato, cucumber, red onion, feta cheese, Kalamata olives, vinaigrette dressing

PEPPERY POPEYE

15.00
arugula, spinach, gorgonzola, craisins, pumpkin seeds, vinaigrette, honey drizzle

ENTREE pour VOUS

STEAK FRITES

35.00
char-broiled to your liking
AAA dry aged
12oz centre-cut N.Y. striploin

BRAISIN CANE B.B.Q. RIBS

full rack27.00
half rack16.00
slow-cooked in our own sauce then char-broiled to fall off the bone perfection, served with coleslow and fries

COCKNEY FISH & CHIPPER

one piece15.00
two piece20.00
Haddock, beer-battered in-house, served with tartar sauce, coleslaw & fries

PAN-SEARED SALMON

21.00
picked red onion slaw, julienne frites, market fresh vegetables

CHICKEN PARMIGIANA

22.00
lightly breaded & fried seasoned chicken breast topped with tomato sauce, mozzarella and parmesan and baked to perfection. Served with spaghetti pomodoro or market fresh vegetables

PASTA THE FLOUR

prepared in-house using premium ingredients, made to order

SPAGHETTI MEATBALL

18.00
home-made marinara sauce

PENNE SALSICCIA

18.00
hot italian sausage, sautéed peppers & onions, spinach, marinara sauce

LASAGNA

19.00
seasoned ground beef, mozzarella, parmesan

FETTUCCINI ALFREDO SUPREME

18.00
add grilled chicken23.00
add grilled shrimp24.00
Sautéed mushrooms, parmesan cream sauce

SPAGHETTI PESCATORE

24.00
sauteed shrimp, squid, salmon, in garlic marinara sauce

STONE-FIRED CALZONE

made in house, hand stretched using authentic '00' flour

CLASSIC

16.00
mozzarella, tomato sauce

PEPPERONI & MUSHROOM

18.00
mozzarella, tomato sauce

STONE-FIRED PIZZA

made in house, hand stretched using authentic Neopolitan style flour

MARGHERITA

16.00
tomato sauce, fresh basil, olive oil

CAPRICCIOSA

18.00
tomato sauce, mozzarella, Italian ham, mushroom, olive oil

ORTOLANA

18.00
tomato sauce, mozzarella, marinated roasted pepper, zucchini and onion

MAKIN' BACON

18.00
tomato sauce, mozzarella, bacon, slice tomato, onion

HAWAII CINQUE-0

18.00
tomato sauce, mozzarella, Italian ham, pineapple chunks

NEW YORKER

18.00
tomato sauce, mozzarella, pepperoni

HOGTOWN SPECIAL

19.00
tomato sauce, mozzarella, pepperoni, ham, bacon

LITTLE RED ROOSTER

19.00
tomato sauce, mozzarella, seasoned grilled chicken, marinated roasted red pepper

ZORBA THE GREEK (no tomato sauce)

18.00
olive oil, mozzarella, feta, Kalamata olives (with pit), oregano

ADDITIONAL TOPPINGS

onions1.00
black olives1.00
green pepper1.00
green onion1.00
mushroom2.00
roasted pepper2.00
tomato2.00
pineapple2.00
zucchini2.00
anchovies2.00
mozzarella3.00
gorgonzola3.00
feta3.00
hot italian sausage3.00
italian ham3.00
pepperoni3.00
bacon3.00

DECADENT DESSERTS

We exclusively offer Baker Street creations.

Please ask your server for today's selection $8.00

8.00

SPECIALTY COFFEES

SPANISH

13.00
1/2 oz Brandy, 1 oz Tia Maria, coffee, shipped cream, sugar rim

IRISH

13.00
1.5 oz Jameson's Irish whiskey, coffee, whipped cream, sugar rim